A big flour tortila with seasoned grilled strips, onios, bell peppers and tomaoes, along with tomatoes, lettuce and sour cream on the outside.
We stuff a flour tortilla with your choice of chunks of beef, shredded chicken or shrimp, then deep fry to a golden brown, topped with cheese sauce. Served with rice, beans, lettuce, sour cream, guacamole and pico de gallo.